Premium Whole Black Pepper

Whole Black Pepper is a versatile spice that brings a distinct, pungent flavor to your dishes. Sourced locally from the lush lands of Sri Lanka, our Whole Black Pepper is carefully harvested to ensure the highest quality and freshness. The local distributing partner, Ceylon Spice Heritage, takes pride in delivering authentic Sri Lankan spices that enhance the culinary experience.

Black pepper is not only a kitchen staple but also a powerhouse of health benefits. Known for its antioxidant properties, it aids digestion and can enhance nutrient absorption in your meals. Use our Whole Black Pepper in a variety of dishes to elevate your cooking.

For a delightful way to enjoy Whole Black Pepper, try this traditional Sri Lankan Black Pepper Chicken Curry recipe:

1. Ingredients:
   

   • 500g chicken, cut into pieces

   • 2 tablespoons whole black pepper, crushed

   • 1 large onion, finely chopped

   • 2 cloves garlic, minced

   • 1 inch of ginger, grated

   • 2 tablespoons curry powder

   • 1 cup coconut milk

   • Salt to taste

   • Fresh cilantro for garnish
     
     

2. Instructions:

   1. In a large pan, heat some oil over medium heat. Add the chopped onion, garlic, and ginger, sautéing until golden brown.

   2. Add the chicken pieces and cook until they are no longer pink.

   3. Stir in the crushed whole black pepper and curry powder, mixing well to coat the chicken.

   4. Pour in the coconut milk, bring to a simmer, and cook for 20-25 minutes until the chicken is tender.

   5. Season with salt and garnish with fresh cilantro before serving.
      

Enjoy the rich and bold flavors of our Whole Black Pepper in this delicious dish, and taste the authentic essence of Sri Lanka in every bite!